Monday, January 26, 2009

Steamed Baby Spinach

Ingredients:
  • 10 oz. baby spinach
  • a tbsp water
  • 2 tbsps Worcestershire sauce
  • minced garlic
  • a tsp brown sugar

Procedure:
  1. Place spinach and water to a microwavable bowl. Cover tightly and cook for 30 seconds to 2 minutes.
  2. In a pan over medium heat, add Worcestershire sauce, minced garlic and brown sugar. Stir until it thickens. Pour over veggies.
  3. Serve immediately

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